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At Vic's Bakehouse, we take pride in crafting artisan bread with a focus on quality and tradition. Nestled in Ferrymead, we use time-honored techniques that emphasize natural fermentation and minimal yeast to create delicious, flavorful loaves. Each piece of bread is hand-molded, ensuring a unique touch and texture. Our commitment to quality means you can taste the care and passion in every bite. Whether you’re looking for a hearty sourdough or a classic baguette, we have something to satisfy every palate. Join us in celebrating the art of baking, and enjoy the wholesome goodness of our freshly made bread.
Monday
08:00 - 15:00
Tuesday
08:00 - 15:00
Wednesday
08:00 - 15:00
Thursday
08:00 - 15:00
Friday
Closed
Saturday
08:00 - 14:00
Sunday
08:00 - 00:00
Christchurch, Canterbury
Credit card accepted
Free parking
Street parking