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At Ciabatta Cafe & Bakery, we take pride in crafting authentic artisan breads that elevate your dining experience. Our breads are made using long fermentation processes, ensuring a rich aroma and delightful texture that you won't find with quick methods. We use a natural rye sour starter and avoid emulisfiers, allowing the true flavors to shine through. Whether you're stopping by for a fresh loaf or indulging in our cozy café atmosphere, we offer a selection of delicious baked goods and beverages that pair perfectly with our breads. Join us for a taste of artisanal excellence—where every bite tells a story of passion and tradition.
Monday
Closed
Tuesday
08:00 - 15:00
Wednesday
08:00 - 15:00
Thursday
08:00 - 15:00
Friday
08:00 - 15:00
Saturday
08:00 - 14:00
Sunday
Closed
Rotorua, Bay of Plenty
Credit card accepted
Free parking
Street parking